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Columbia boutique Coffee Bean Manor

Columbia boutique Coffee Bean Manor

Boutique coffee has a rich and beautiful taste. Even if the coffee made of boutique coffee beans is not all fine coffee, it depends on whether it gives full play to the characteristics of coffee beans, whether it has a good taste, if not, it can not be called boutique coffee. Columbia (Colombian) aroma 3.5 minutes brightness 4.5 minutes mellow 3.5 minutes flavor 4.5 minutes aftertaste 4.5

2016-05-24
Vietnamese coffee is also called Didi Jin.

Vietnamese coffee is also called Didi Jin.

Vietnamese coffee, also known as Didi Jin, has to be ordered 10 minutes in advance. Since French missionaries brought coffee to Vietnam 150 years ago, Vietnam has gradually developed its own unique coffee culture.

2014-08-15
Latest introduction of Yunnan Pu'er Coffee

Latest introduction of Yunnan Pu'er Coffee

As the name implies, Pu'er coffee comes from the specialty coffee of the beautiful Pu'er City, Yunnan Province. Pu'er coffee has a unique taste and has been well received by Chinese and foreign coffee professionals. Pu'er is a beautiful and rich land with superior ecology, rich resources and rich products. Pu'er is located between 22 degrees 02 minutes north latitude and 24 degrees 50 minutes north latitude, 99 degrees 09 minutes east longitude and 102 degrees 19 minutes east longitude.

2015-12-01
Vietnamese coffee

Vietnamese coffee "Didi Jin"

Vietnamese coffee, also known as Didi Jin, has to be ordered 10 minutes in advance. Since French missionaries brought coffee to Vietnam 150 years ago, Vietnam has gradually developed its own unique coffee culture. The amorous feelings of coffee in Vietnam lie largely in its brewing process, not in coffee.

2014-05-20
The simple use of the French pressure pot retains the different flavor of different coffee beans.

The simple use of the French pressure pot retains the different flavor of different coffee beans.

The coffee produced by the French pressure pot can well retain the different flavor of different coffee beans, and the single product can make people drink the taste very intuitively. The method of using the pressure kettle is very simple, but what is not mastered is bitter water. French pressure pot coffee three variables. One: powder thickness, two: water temperature, three: time 1, powder thickness pressure is not too high for grinding, but for

2015-09-18
How to use the French pressure kettle? How to use the pressing kettle to make excellent

How to use the French pressure kettle? How to use the pressing kettle to make excellent

The coffee produced by the French pressure pot can well retain the different flavor of different coffee beans, and the single product can make people drink the taste very intuitively. The method of using the pressure kettle is very simple, but what is not mastered is bitter water. French pressure pot coffee three variables. One: powder thickness, two: water temperature, three: time 1, powder thickness pressure is not too high for grinding, but for

2016-03-16
Coffee shop own roasting Toper coffee roaster Cafemino 1kg TKM-SX 1 electric heating

Coffee shop own roasting Toper coffee roaster Cafemino 1kg TKM-SX 1 electric heating

Introduction] Toper coffee roaster Cafemino 1kg (power) TKM-SX 1 Electric single production: 50g~1kg raw coffee beans roasting time: 10 minutes-shallow roasting, 15 minutes-deep roasting quantity: 6kg/ hours = shallow roasting, 4kg/ hours = deep Toper coffee roasters Cafemino 1kg TKM-SX 1 Electric single production: 50g~1kg raw coffee

2016-04-22
A simple method for the use of French pressure pot introduction to the method of making coffee

A simple method for the use of French pressure pot introduction to the method of making coffee

The coffee produced by the French pressure pot can well retain the different flavor of different coffee beans, and the single product can make people drink the taste very intuitively. The method of using the pressure kettle is very simple, but what is not mastered is bitter water. French pressure pot coffee three variables. One: powder thickness, two: water temperature, three: time 1, powder thickness pressure is not too high for grinding, but for

2015-01-27
The most famous Tarasu costaRica coffee beans in Costa Rica Coffee Manor

The most famous Tarasu costaRica coffee beans in Costa Rica Coffee Manor

Costa Rica (Costa Rica) aroma 3.5 minutes brightness 4.5 minutes mellow 3 minutes flavor 4.5 minutes aftertaste 4.5 minutes suitable for baking degree: Light/Medial/City wants to show Costa Rican perfectly balanced flavor, then absolutely can not deep baking, it is recommended that City degree, or even the end of the first explosion can be added beans, when the flavor and flavor will be both, close to the second explosion is the most baking

2016-06-19
Bagged coffee

Bagged coffee

As long as the hot water into the paper bag, 5-8 minutes later, you can also have the delicious coffee in the coffee shop, a bag can brew about three cups of coffee. (responsible Editor: coffee Sound)

2014-04-27
Costa Rican

Costa Rican "complete Coffee" Central and South American boutique coffee CR flavor

Costa Rica (Costa Rica) aroma 3.5 minutes brightness 4.5 minutes mellow 3 minutes flavor 4.5 minutes aftertaste 4.5 minutes suitable for baking degree: Light/Medial/City wants to show Costa Rican perfectly balanced flavor, then absolutely can not deep baking, it is recommended that City degree, or even the end of the first explosion can be added beans, when the flavor and flavor will be both, close to the second explosion is the most baking

2016-07-25
Costa Rican coffee is praised by many foodies as

Costa Rican coffee is praised by many foodies as "complete coffee" boutique coffee.

Costa Rica (Costa Rica) aroma 3.5 minutes brightness 4.5 minutes mellow 3 minutes flavor 4.5 minutes aftertaste 4.5 minutes suitable for baking degree: Light/Medial/City wants to show Costa Rican perfectly balanced flavor, then absolutely can not deep baking, it is recommended that City degree, or even the end of the first explosion can be added beans, when the flavor and flavor will be both, close to the second explosion is the most baking

2016-06-08
A simple method of using the pressure kettle

A simple method of using the pressure kettle

The coffee produced by the French pressure pot can well retain the different flavor of different coffee beans, and the single product can make people drink the taste very intuitively.

2014-08-15
Factors affecting the taste of hand-brewed coffee

Factors affecting the taste of hand-brewed coffee

Hand-brewed coffee, seemingly simple, actually contains a lot of subtle changes in taste, and there are many factors that cause these subtle changes, which can be analyzed from the following factors.

2014-09-11
The technique of making lattes: how to make iced lattes?

The technique of making lattes: how to make iced lattes?

This is a coffee that uses the principle of specific gravity to create a hierarchical change to increase the visual effect. Using this principle, coffee can make unlimited changes, depending on individual creativity, preferences, mood to any combination of changes. The step of brewing iced latte: step 1: fill the glass with five minutes of ice, and then pour in the syrup. Step 2: pour the milk into the cup until it is seven minutes full

2015-02-09
Ethiopian flavor Yirgacheffe African coffee from Hidamo province

Ethiopian flavor Yirgacheffe African coffee from Hidamo province

Ethiopia (Ethiopia) aroma 5 minutes brightness 4.5 minutes mellow 5 minutes flavor 4.5 minutes aftertaste 4.5 minutes suitable for baking: Light/Medial/City shallow baking to city baking can be, if the emphasis on fruit and flower aroma, then you must use shallow baking, you can even stop baking before the end of an explosion (Yirgacheffe)! To emphasize the flavor or to mix with the espresso formula

2016-06-20
Starbucks wasted 40,000 cups of coffee

Starbucks wasted 40,000 cups of coffee

Hong Kong Starbucks Coffee (Starbucks), owned by Meixin Group, has been accused of wasting coffee. Some Starbucks employees revealed that the company began to train 1200 employees in Hong Kong yesterday, requiring each of them to make 36 drinks within 30 minutes, and all the "experiments" made during the training will be poured out. In other words, there will be more than 40, 000 cups of fragrant coffee in the training process.

2014-06-26
Delicious ice drops of coffee brewed over time

Delicious ice drops of coffee brewed over time

How long does it take to make a good cup of coffee? compared with 25 seconds of Italian concentrate, 1 minute siphon stirring and 3 minutes of hand brewing coffee, ice drop coffee is the longest way to extract, after more than hours of long waiting, in exchange for this cup of cool summer delicacy. The origin and principle of ice drop coffee before introducing ice drop coffee, we must

2014-09-17
No filter paper to make coffee! Automatic filter dregs coffee carry-on cup saves paper for environmental protection

No filter paper to make coffee! Automatic filter dregs coffee carry-on cup saves paper for environmental protection

What can you brew in three minutes, instant noodles, instant coffee, or cereal? But you may not be able to enjoy a cup of pure coffee with the original flavor of coffee beans.

2014-07-08
Vietnamese Coffee

Vietnamese Coffee "Didi Jin"

Vietnamese coffee is also called Didi Jin. You have to order it 10 minutes in advance. Since French missionaries brought coffee to Vietnam 150 years ago, Vietnam has gradually developed its own coffee culture. Vietnamese coffee flavor is largely due to its brewing process, it is not brewed in a coffee pot, but a special drip coffee pot, with an ancient pattern of printed glass next, like sand

2015-08-29
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